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Category
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Oil-based food
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English:
Food with oil as a (substantial) ingredient
Subcategories
This category has the following 7 subcategories, out of 7 total.
C
Chiffon cake
(2 C, 38 F)
D
Oil-based dips
(3 C, 1 F)
F
Fried food
(45 C, 170 F)
M
Mayonnaise
(20 C, 113 F)
O
Olive oil-based food
(20 C, 78 F)
R
Remoulade (sauce)
(9 F)
V
Vinaigrette sauces
(1 C, 24 F)