Last modified on 29 January 2015, at 13:44

Category:Porridges

Porridge (porage, porrige, parritch) is a dish made by boiling ground, crushed, or chopped cereal in water, milk, or both, with optional flavourings, usually served hot in a bowl or dish.

Subcategories

This category has the following 18 subcategories, out of 18 total.

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B

C

F

O

P

T

U

Y

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Media in category "Porridges"

The following 71 files are in this category, out of 71 total.