<nowiki>ttok; Ttok; tteok; Тток; Tteok; Տտոկ; 朝鮮打糕; ddok; 糍粑; Tteok; Tteok; טוק; 糍粑; 떡; korea rizkuko; Tteok; Tteok; Ttéok; Tteok; Tteok; トック; ਤੱਤਿਓਕ; ต็อก; Tteok; Tteok; Tteok; Tteok; Tteok; Тток; Doq; tteok; تتيوك; 糍粑; Tteok; pastel de arroz coreano; 朝鮮半島の餅、あるいは餅菓子。素材は穀物、特にうるち米またはもち米。; gâteau de riz de Corée; salah satu jenis hidangan nasi; platu d'arroz d'orixe coreanu; koreai rizssütemények; koreanische Reiskuchen; 쌀을 빻아 찐 후 빚은 한국의 음식; rice cakes in Korean cuisine; Kore'nin pirinç keki; một loại bánh truyền thống của Hàn Quốc; Uri ng keyk sa Korea na gawa sa pinasingaw na harina; 떡; トックッ; 韓国餅; トッ; Ttoek; Ddeok; Rice cake; Ttŏk; tteok; thuck; ddeog; dduk; duk; ddeock; 粢粑; 芝麻打糕; 米糕; 打糕; ttŏk</nowiki>
tteok 
rice cakes in Korean cuisine
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Wikidata Q703413
BabelNet ID: 03032171n
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