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File:Cheescake with couscous.jpg

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JERUZALEMSE KODAFA met KAAS en SIROOP. JERUZALEM KODAFA WITH CHEESE AND SIROP

(thank your for the interest of the recipe - originally it is a jewish cake - please experiment with it like I did and let me know what you've found out!)
Date
Source Kaastaart met couscous...cheescake made with couscous
Author frank wouters from antwerpen, belgium , België , Belgique

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This file is licensed under the Creative Commons Attribution 2.0 Generic license.
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This image was originally posted to Flickr by belgianchocolate at https://www.flickr.com/photos/90901507@N00/15930006. It was reviewed on 10 June 2007 by FlickreviewR and was confirmed to be licensed under the terms of the cc-by-2.0.

10 June 2007

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current09:37, 10 June 2007Thumbnail for version as of 09:37, 10 June 2007640 × 480 (66 KB)Gveret Tered (talk | contribs){{Information |Description= JERUZALEMSE KODAFA met KAAS en SIROOP. JERUZALEM KODAFA WITH CHEESE AND SIROP Put 200-250gr couscous in a jar and poor 5dl boiling water over it. Leave this for about 30 minutes.... If the couscous is cold enough , make him f

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