File:Kebabs in Delhi -Alina Tiphagne.jpeg
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| Description |
English: Kebabs are an example of food-culture that has been passed on to India through time. Several people cook them differently but these street-side joints make them the best. The subtle taste of smoked charcoal is what makes these Kebabs, that bring both taste and colour to the Indian palate, special |
| Date | |
| Source | Own work |
| Author | Alinatiphagne89 |
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I, the copyright holder of this work, hereby publish it under the following license:
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
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This image was uploaded as part of Wiki Loves Food 2015.
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 13:30, 6 June 2015 | | 4,611 × 3,225 (2.56 MB) | Alinatiphagne89 (talk | contribs) | User created page with UploadWizard |
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