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Description A kipper is a fish which has been split from tail to head, eviscerated, salted, and smoked. This species is a herring.
Date 9 February 2005 (according to Exif data)
Source No machine-readable source provided. Own work assumed (based on copyright claims).
Author No machine-readable author provided. Gaius Cornelius assumed (based on copyright claims).

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Public domain I, the copyright holder of this work, release this work into the public domain. This applies worldwide.
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I grant anyone the right to use this work for any purpose, without any conditions, unless such conditions are required by law.

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Date/TimeThumbnailDimensionsUserComment
current16:31, 18 January 2011Thumbnail for version as of 16:31, 18 January 20111,470 × 590 (306 KB)PawełMM (talk | contribs)background lightened, trimmed
17:09, 8 September 2005Thumbnail for version as of 17:09, 8 September 20051,600 × 1,200 (623 KB)Gaius Cornelius (talk | contribs)A kipper is a fish which has been split from tail to head, eviscerated, salted, and smoked. This species is a herring.

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