File:Making Manti 03.jpg
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| Description |
Making manti, Turkish dumplings, as seen in the February 2008 issue of Martha Stewart Living. Each dumpling is filled with lamb, onion and parsley. They are served with a yogurt sauce and melted butter. Read about it at TheBittenWord.com. |
| Date | |
| Source | [1] |
| Author | thebittenword.com |
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This file is licensed under the Creative Commons Attribution 2.0 Generic license.
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This image, originally posted to Flickr, was reviewed on July 27, 2008 by the administrator or reviewer File Upload Bot (Magnus Manske), who confirmed that it was available on Flickr under the stated license on that date. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 01:18, 27 July 2008 | | 1,279 × 852 (144 KB) | File Upload Bot (Magnus Manske) (talk | contribs) | {{Information |Description= Making manti, turkish dumplings, as seen in the February 2008 issue of Martha Stewart Living. Each dumpling is filled with lamb, onion and parsley. They are served with a yogurt sauce and melted butter. Read about it at |
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