File:Panes de escanda.jpg

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Español: Pan de escanda (espelta), Hogaza típica del Principado de Asturias (en España)
English: Pan de escanda (whole spelt bread), traditional loaf of the Principality of Asturias (in Spain)
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Source Instituto Andaluz del Patrimonio Histórico (IAPH) – Andalusian Institute of Historical Heritage
Author Andalusian Institute of Historical Heritage

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current15:50, 15 June 2022Thumbnail for version as of 15:50, 15 June 20222,048 × 1,536 (340 KB)El Mono Español (talk | contribs)Uploaded a work by Andalusian Institute of Historical Heritage from Instituto Andaluz del Patrimonio Histórico (IAPH) – Andalusian Institute of Historical Heritage with UploadWizard

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