File:Seaweed Farmers.jpg
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Bahasa Indonesia: Budidaya rumput laut merupakan salah satu sumber daya hayati yang melimpah di perairan Indonesia. Luas wilayah habitat rumput laut di Indonesia diperkirakan mencapai 1,2 juta hektare atau menjadi yang terbesar di Dunia.
Budidaya rumput laut dapat memberikan peluang ekonomi yang menjanjikan bagi masyarakat lokal, terutama di daerah pesisir. Selain diolah sebagai sumber bahan pangan, rumput laut dapat diolah menjadi berbagai produk bernilai tinggi seperti bahan baku kosmetik, bahan industri farmasi dan industri lainnya. Rumput laut memiliki kemampuan sebagai biofilter alami, membersihkan polutan yang terkandung dalam air laut. Selain itu, rumput laut dapat menyerap karbon dioksida (CO2) dari air laut selama pertumbuhannya. Proses ini membantu dalam mitigasi perubahan iklim dengan mengurangi jumlah CO2 di atmosfer. Kalimantan timur menjadi salah satu daerah yang berpotensi baik dalam pengembangan hasil budidaya rumput laut. Salah satu jenis rumput yang di budidaya adalah Eucheuma cottoni. Seperti pada tahun 2018, hasil panen rumput laut di Kalimantan Timur berkisar kurang lebih 13 ribu ton. Kebanyakan hasil panen rumput laut di Kalimantan Timur dijual mentah atau dalam keadaan kering setelah melalui proses penjemuran.English: Cultivation of seaweed is one of the abundant biological resources in the waters of Indonesia. The extensive area of seaweed habitats in Indonesia is estimated to reach 1.2 million hectares, making it the largest in the world.
Seaweed cultivation can provide promising economic opportunities for local communities, especially in coastal areas. Apart from being processed as a source of food, seaweed can be transformed into various high-value products such as raw materials for cosmetics, pharmaceuticals, and other industries. Seaweed has the ability to act as a natural biofilter, cleansing pollutants in seawater. Additionally, seaweed can absorb carbon dioxide (CO2) from seawater during its growth. This process contributes to climate change mitigation by reducing the amount of CO2 in the atmosphere. East Kalimantan is one of the regions with great potential for the development of seaweed cultivation. One type of seaweed cultivated is Eucheuma cottoni. As of 2018, the seaweed harvest in East Kalimantan was approximately 13 thousand tons. Most of the seaweed harvested in East Kalimantan is sold either raw or in a dried state after undergoing a drying process.English: Seaweed Farmers |
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| Source | Own work |
| Author | Satwika02 |
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This file was uploaded as part of Wiki Science Competition 2023. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
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| current | 13:52, 29 December 2023 | | 6,000 × 4,000 (10.83 MB) | Satwika02 (talk | contribs) | Uploaded own work with UploadWizard |
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