File:The perception of odor objects in everyday life a review on the processing of odor mixtures.pdf
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DescriptionThe perception of odor objects in everyday life a review on the processing of odor mixtures.pdf |
English: The perception of odor objects in everyday life: a review on the processing of odor mixtures |
Date | |
Source | https://www.frontiersin.org/articles/10.3389/fpsyg.2014.00504/full |
Author | Thierry Thomas-Danguin, Charlotte Sinding, Sébastien Romagny, Fouzia El Mountassir, Boriana Atanasova, Elodie Le Berre, Anne-Marie Le Bon, and Gérard Coureaud |
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Short title | The perception of odor objects in everyday life: a review on the processing of odor mixtures |
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Image title | Smelling monomolecular odors hardly ever occurs in everyday life, and the daily functioning of the sense of smell relies primarily on the processing of complex mixtures of volatiles that are present in the environment (e.g., emanating from food or conspecifics). |
Author | Thierry Thomas-Danguin and Gérard Coureaud |
Keywords |
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Software used | LaTeX with hyperref package |
Conversion program | Acrobat Distiller 9.0.0 (Windows) |
Encrypted | no |
Page size | 595.3 x 780 pts |
Version of PDF format | 1.4 |