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File:USS Stockdale culinary specialists 160207-N-KM939-181.jpg

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English: 160207-N-KM939-181 PACIFIC OCEAN (Feb. 7, 2016) - Culinary Specialist Seaman Peng Yan, from Los Angeles, prepares oranges in the galley for a steak and crab leg dinner aboard the guided-missile destroyer USS Stockdale (DDG 106). Providing a combat-ready force to protect collective maritime interests, Stockdale, assigned to the Stennis strike group, is operating as part of the Great Green Fleet on a regularly scheduled Western Pacific deployment. (U.S. Navy photo by Mass Communication Specialist 3rd Class David A. Cox/Released)
Unit: Navy Public Affairs Support Element West
DVIDS Tags: San Diego; 5th Fleet AOR; Underway; U.S. 5th Fleet; Pacific Ocean; guided-missile destroyer; Navy; Sailors; USS Stockdale; (DDG 106); David Cox; MC3; Great Green Fleet
Date Taken on 7 February 2016
Source https://www.dvidshub.net/image/2393748/uss-stockdale-culinary-specialists
Author Petty Officer 3rd Class David Cox
Location
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USS STOCKDALE, PACIFIC OCEAN
VIRIN
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This image was released by the United States Navy with the ID 160207-N-KM939-181 (next).
This tag does not indicate the copyright status of the attached work. A normal copyright tag is still required. See Commons:Licensing.

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Posted
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10 February 2016, 05:40
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archive copy at the Wayback Machine

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Public domain
This file is a work of a sailor or employee of the U.S. Navy, taken or made as part of that person's official duties. As a work of the U.S. federal government, it is in the public domain in the United States.
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current12:36, 12 April 2017Thumbnail for version as of 12:36, 12 April 20174,623 × 3,077 (764 KB)Fæ (talk | contribs)DVIDS 13 megapixel image from https://www.dvidshub.net/image/2393748/uss-stockdale-culinary-specialists. San Diego; 5th Fleet AOR; Underway; U.S. 5th Fleet. Part of User:Fæ/Project list/DoD

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