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File:US Navy 100920-N-4973M-039 Culinary Specialist 1st Class Thomas Helms, from Long Island, N.Y., serves chili.jpg

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English: PACIFIC OCEAN (Sept. 20, 2010) Culinary Specialist 1st Class Thomas Helms, from Long Island, N.Y., serves chili to Rear Adm. Mark Guadagnini, commander of Carrier Strike Group (CSG) 9, Capt. Carol Hottenrott, commander of Destroyer Squadron (DESRON) 9, Capt. John Eden, commander of Carrier Air Wing (CVW) 2, Capt. Bill Byrne, commanding officer of the guided-missile cruiser USS Cape St. George (CG 71), and Capt. Timothy Kuehhas, executive officer of the aircraft carrier USS Abraham Lincoln (CVN 72). Culinary Specialists from all units in the Abraham Lincoln Carrier Strike Group were invited to participate in the chili cook-off. Abraham Lincoln is underway on a scheduled deployment to the U.S. 7th and 5th Fleet areas of responsibility. (U.S. Navy photo by Mass Communication Specialist 2nd Class Brian Morales/Released)
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This image was released by the United States Navy with the ID 100920-N-4973M-039 (next).
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Author U.S. Navy photo by Mass Communication Specialist 2nd Class Brian Morales

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current01:56, 22 September 2010Thumbnail for version as of 01:56, 22 September 20102,100 × 1,500 (1.5 MB)BotMultichillT (talk | contribs)== {{int:filedesc}} == {{Information |description={{en|1=PACIFIC OCEAN (Sept. 20, 2010) Culinary Specialist 1st Class Thomas Helms, from Long Island, N.Y., serves chili to Rear Adm. Mark Guadagnini, commander of Carrier Strike Group (CSG) 9, Capt. Carol H

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