File:Ventricina vastese.jpg
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| Description |
Italiano: ventricina vastese (precisamente di Palmoli) tagliata a metà dove è possibile vedere le polpe di carne di cui è composta. Il colore rosso è dato dal pepe. |
| Source | Own work |
| Author | Nightrain83 |
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I, the copyright holder of this work, release this work into the public domain. This applies worldwide. In some countries this may not be legally possible; if so: I grant anyone the right to use this work for any purpose, without any conditions, unless such conditions are required by law. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
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| current | 15:21, 21 September 2008 | | 1,600 × 1,200 (325 KB) | Nightrain83 (talk | contribs) | {{Information |Description={{it|1=ventricina vastese tagliata a metà dove è possibile vedere le polpe di carne di cui è composta. Il colore rosso è dato dal pepe.}} |Source=Opera creata dall'uploader (own work by uploader) |Author=[[User:Nightrain83|N |
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