Pickled cucumber

preserved vegetable

Pickled cucumbers are cucumbers preserved either by lactic fermentation, usually in brine, or by acidification in vinegar.

Dill pickles

Fermented edit

In brine edit

Dill pickles edit

Pickling edit
Serving edit
Pickle soup edit

Half-sour pickles edit

Dry-pickled edit

Vinegar-pickled edit

Gherkins edit
Serving edit

Miscellaneous edit

See also edit