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French cheese
Wikicheese - Bethmale - 20150417 - 001.jpg
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Subclass of French cheese,
pressed uncooked cheese
Named after
Material used
Country of origin
Location of final assembly
Authority control
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Бетмаль (ru); bethmale (fr); Bethmale (formatge) (ca); Bethmale (en); Բետմալ (hy); Бетмаль (uk); Бетмаль (be) fromage français (fr); French cheese (en) oustet (fr)

Media in category "Bethmale (cheese)"

The following 8 files are in this category, out of 8 total.