Open main menu
English: Börek (also burek and other variants) is a family of baked or fried filled pastries made of a thin flaky dough known as yufka (or phyllo). It can be filled with cheese, often feta, sirene or kaşar, minced meat, or vegetables. Invented in Central Asia by nomadic Turks, it became a popular element of Ottoman cuisine.
börek 
stuffed phyllo pastry
Burek.png
Upload media
Wikipedia-logo-v2.svg  Wikipedia
Instance offood
Subclass ofpie
Part ofBosnia and Herzegovina cuisine,
Turkish cuisine
Location Bosnia and Herzegovina, Turkey
Country of origin
Has part
Authority control
Blue pencil.svg
Börek (es); 土耳其酥餅 (yue); Börek (ms); Burek (de-ch); Burek (de); Burekas (lad); بروکاس (fa); Бюрек (bg); Börek (da); börek (tr); ブレク (ja); Burek (sv); בורקס (he); 土耳其薄餅 (zh-hant); 土耳其薄饼 (zh-cn); Börek (fi); Börek (en-ca); Burek (cs); Burek (bs); börek (it); Börek (fr); Burek (hr); Piroq (az); Μπουρέκι (el); Kilor (ku); Բյորեկ (hy); Börek (pt); Börek (en-gb); Burek (sh); Бурек (sr); Burekas (lt); Burek (sl); Börek (eo); Бурек (mk); Byreku (sq); Börek (id); Burek (pl); Børek (nb); Börek (nl); Бурек (uk); 부레크 (ko); Börek (ro); Бурек (ru); börek (en); بوريك (ar); 土耳其薄饼 (zh-hans); Börek (ca) Türk ve Osmanlı mutfağından hamur işi (tr); Patisserie salée (fr); stuffed phyllo pastry (en); Danie kuchni śródziemnomorskiej (pl); hartig gevuld deeggerecht (nl) بوراك, البوراك (ar); Borek (nl)

Subcategories

This category has the following 6 subcategories, out of 6 total.

B

C

M

S

T

Media in category "Burek"

The following 62 files are in this category, out of 62 total.