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Category:Eggs Benedict and variations

English: Eggs Benedict is a dish that is made with a split English muffin, topped by ham or Canadian bacon, a poached egg, and then covered with hollandaise sauce. Its variations differ by replacing or adding to one or more of these layers.
Polski: Jajko w koszulce podawane na grzance z chleba, ozdobione zieleniną. Między pieczywem a jajkiem może być umieszczony plasterek wędzonej szynki. Może być również polane sosem holenderskim.
Eggs Benedict 
Eggs Benedict2.jpg
American breakfast dish
Subclass of breakfast,
Country of origin
Has part
Authority control
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This category has only the following subcategory.


Media in category "Eggs Benedict and variations"

The following 53 files are in this category, out of 53 total.