Category:Galbijjim
Galbijjim (갈비찜) is a Korean traditional dish made by steaming marinated galbi or beef short ribs along with diced vegetables in ganjang (Korean soy sauce).
Media in category "Galbijjim"
The following 15 files are in this category, out of 15 total.
Christmas Galbi Jjim (15913591647).jpg 640 × 640; 139 KB
Dwaeji-galbi-jjim.jpg 612 × 612; 72 KB
Galbi-jjim 2.jpg 2,933 × 2,200; 4.17 MB
Galbi-jjim.jpg 960 × 640; 206 KB
Galbijjim, Braised Short Ribs.jpg 1,000 × 809; 281 KB
Korean braised beef short ribs-Galbijjim-02.jpg 1,599 × 1,066; 194 KB
Korean braised beef short ribs-Galbijjim.jpg 1,600 × 1,066; 211 KB
Korean cuisine-Galbijjim-01.jpg 2,048 × 1,370; 239 KB
Korean cuisine-Galbijjim-02.jpg 2,048 × 1,370; 203 KB
Korean cuisine-Galbijjim-03.jpg 2,048 × 1,370; 309 KB
Korean cuisine-Galbijjim-04.jpg 2,048 × 1,370; 289 KB
Korean cuisine-Galbijjim-05.jpg 3,072 × 2,048; 1.66 MB
Korean cuisine-Galbijjim-06.jpg 2,272 × 1,704; 1.75 MB
Maeun-galbi-jjim.jpg 5,616 × 3,744; 8.42 MB
매운갈비찜 원주 10 4 13.JPG 4,000 × 3,000; 4.16 MB
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