Category:Green bean stew

Turkish: Taze fasulye yemeği, etli taze fasulye yemeği. Meaning: Green bean stew (or green bean stew with meat). A typical summertime dish from Turkey. (In winter it is made with green bean conserves.) It can be made with veal pieces, ground beef or without meat.

Media in category "Green bean stew"

The following 14 files are in this category, out of 14 total.