Category:Milk, cheese and butter, a practical handbook on their properties and the processes of their production (1894)
Media in category "Milk, cheese and butter, a practical handbook on their properties and the processes of their production (1894)"
The following 3 files are in this category, out of 3 total.
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British sheep and shepherding (IA milkcheesebutter00olivrich).pdf 835 × 1,308, 296 pages; 20.74 MB