Last modified on 13 April 2014, at 11:38

Category:Mother of vinegar

English: Mother of vinegar (New Latin: Mycoderma aceti) is a slimy membraned substance composed of yeast and bacterial cells that turn alcohol into acetic acid with the help of oxygen.

Media in category "Mother of vinegar"

The following 4 files are in this category, out of 4 total.