Open main menu

Category:Sainte-Maure de Touraine (cheese)

Sainte-Maure de Touraine 
goat-milk cheese from the department of Indre-et-Loire, France
Sainte-Maure de touraine 04.jpg
Upload media
Wikipedia-logo-v2.svg  Wikipedia
Subclass ofFrench cheese,
natural-rind soft cheese,
goat cheese,
raw milk cheese,
industrial cheese,
farmstead cheese,
dairy cheese
Named after
Material used
Location France
Country of origin
Location of final assembly
Area
  • 1,000,000 ha (2005)
Total produced
  • 1,720 tonne (2017)
Authority control
Blue pencil.svg
Sainte-Maure de Touraine (es); sainte-maure-de-touraine (fr); Sainte-Maure de Touraine (id); סנט מור (he); Sainte-Maure de Touraine (la); Sainte-Maure de Touraine (ca); Sainte-Maure de Touraine AOC (nl); Sainte-Maure de Touraine (de); Sainte-Maure de Touraine (fi); Sainte-Maure de Touraine (en); Сент-Мор-де-Турен (ru); Sainte-Maure de Touraine (it); Сент-Мор-де-Турен (uk) formaggio francese (it); fromage de lait de chèvre de l'ancienne province de la Touraine (fr); goat-milk cheese from the department of Indre-et-Loire, France (en) sainte-maure (fr)

Media in category "Sainte-Maure de Touraine (cheese)"

The following 31 files are in this category, out of 31 total.