Category:Swiss rolls
English: A Swiss roll or jelly roll is a type of sponge cake roll. The thin cake is made of eggs, flour and sugar and baked in a very shallow rectangular baking tray, called a sheet pan. The cake is removed from the pan and spread with jam or buttercream, rolled up, and served in circular slices.
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Subcategories
This category has the following 3 subcategories, out of 3 total.
Media in category "Swiss rolls"
The following 19 files are in this category, out of 19 total.
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-2016-04-07 Homemade strawberry swiss roll, Triningham.JPG 2,848 × 2,428; 1.6 MB
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G0v hackathon DSC 4650 (8236771189).jpg 1,999 × 3,005; 2.97 MB
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HK Sheung Wan MTR Station shop Maxim's Cake food Swiss Rolls Feb 2017 IX1.jpg 2,048 × 1,368; 756 KB
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HK SSP 荔枝角 Lai Chi Kok 美孚新邨 Mei Foo Sun Chuen shop Moore Cake Bakery April 2024 R12S 03.jpg 4,000 × 3,000; 2.81 MB
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LD-Swiss-Cake-Rolls.jpg 3,500 × 1,980; 2.33 MB
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Pandan swiss roll.jpg 6,000 × 4,000; 2.27 MB
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Pineapple Swiss Role.jpg 3,264 × 1,836; 1.88 MB
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Swiss roll 001.jpg 4,385 × 2,923; 7.37 MB
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Swiss roll and coffee at Red Onion.jpg 4,608 × 3,456; 5.89 MB
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Swiss roll in box.jpg 2,576 × 1,932; 1.71 MB
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Swiss roll with gorgeous decoration.jpg 600 × 800; 294 KB
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The Roll,ING swiss roll production process.webm 4 min 58 s, 1,920 × 1,080; 287.34 MB