File:CURRY LEAVES PASTE AND POWDER.jpg
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Captions
Captions
Curry Paste and Curry Powder for a Taste of Green and VEGAN
Summary
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| Description |
English: Curry leaves can be made from paste or powder as additional flavoiur to Pangasinan dishes |
| Date | |
| Source | Own work |
| Author | Elmer Centeno Guevarra |
Licensing
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I, the copyright holder of this work, hereby publish it under the following license:
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
- You are free:
- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
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This image was uploaded as part of Wiki Loves Food in the Philippines photographic contest.
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File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 07:23, 10 December 2023 | | 1,080 × 1,920 (214 KB) | Elmer Centeno Guevarra (talk | contribs) | Uploaded own work with UploadWizard |
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