File:FMIB 47833 Cultivating mussels in France.jpeg
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editAuthor |
creator QS:P170,Q20950059 |
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Description |
English: Cultivating mussels in France
1-Method of collecting mussels by means of a dredge, A; 2-bouchot d'aval; 3-bouchot batard covered with mussels; 4-view of a series of bouchots d'amont showing mussels under cultivation and mussel fisherman operating his acon, B, which is used for transporting mussels over the mud flats; 5-iron hook used in collecting seed mussels; 6-basked for receiving mussels (After Nouveau Illustre Dictionnaire Universal Encyclopedique, Paris
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Date | 1923.00 | |||||||||||||||||||||||
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institution QS:P195,Q219563 |
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Current location |
English: Freshwater and Marine Image Bank |
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Source/Photographer |
English: Field, Irving A. (1923) Biology and Economic Value of the Sea Mussel Mytilus edulis, Bulletinof the United States Bureau of Fisheries, vol. 38, 1921-1922, Washington, DC: Government Printing Office |
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current | 02:47, 9 September 2015 | ![]() | 1,068 × 881 (314 KB) | BMacZeroBot (talk | contribs) |
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