English: Identifier: ladieshomejourna65janwyet

Title: The Ladies' home journal Year: 1889 (1880s) Authors: Wyeth, N. C. (Newell Convers), 1882-1945 Subjects: Women's periodicals Janice Bluestein Longone Culinary Archive Publisher: Philadelphia : [s.n.] Contributing Library: Internet Archive Digitizing Sponsor: Internet Archive

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Text Appearing Before Image: n a misfit in the couitry and had simply locked the door of hhouse and walked out the day after hmothers funeral. What he did in New YoiI never knew until Marya told me. Mr. Stebbins work for a wet-wash lauidry, she informed me. He pick up dirlclothes in a truck and he bring them ba(clean. He live in the same house where I aa janitor. One day he tell me about thhouse and he say we can come here f<nothing. He bring us out here in the wewash truck last Sunday. His boss say is zright. She looked around the room wila deep, possessive glance. Is wonderfuSomeday, we buy this house. She talked in her limping English of raiing chickens, of buying a pig, perhaps a colater on. She put her hand on the shouldof the little boy who stood leaning against hknee. Is good for children to have milk ateggs, she explained. You help me, AntoNo? she said to him. He nuzzled again(Continued on Page 270) : LADIES IIOMI KM i;\ \| ll ! 1! far tender fcjht-as-4/r pe crustevery timo fyi < s« LUCKIB MAKE THE

Text Appearing After Image:

• Good Luck Food Co., Inc.,Rochester, N V Subsidi-ary of The R. T. French Co. Made of finest shortening and pastry flour Fine pie crust can be made only from top-notch ingre-dients. Special pastry flour made from the finest softwhite winter wheat and the highest grade shorteningare used exclusively in Good Luck. Make the Sniff Test! Open the package and sniff!What a fresh, clean odor! Thatsbecause only the finest hydro-genated vegetable shortening isused in Good Luck. Keeps freshand sweet on your pantry shelf! !>0 cf Luck uwtfi GflDDLaCKlanotder-ffne/ Ifjj^SfkK produdfc I 270 LADIES HOME JOURNAL

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