File:Sausage making-H-1.jpg
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DescriptionSausage making-H-1.jpg |
Magyar: Hagyományos kolbászkészítés Magyarországon állati béllel
Deutsch: Herstellung von Wurst mit einem Fleischwolf, Ungarn.
Español: Fabricación de salchichas de forma tradicional en Hungría.
Français : Fabrication de saucisse ordinaire en Hongrie.
Íslenska: Hefðbundin pylsugerð í Ungverjalandi.
Italiano: Preparazione di insaccati in Ungheria.
한국어: 헝가리에서 소시지를 만드는 일반적 방법.
Nederlands: Het maken van worst door middel van een gehaktmolen in Hongarije
Português: Fabricação de salsichas.
Română: Fabricarea cârnaţilor simpli în Ungaria.
Русский: Изготовление колбасы в Венгрии
Српски / srpski: Прављење кобасица у Мађарској.
中文(简体):匈牙利手工香肠制作。 |
Date | |
Source | Own work |
Author | László Szalai (Beyond silence) |
Permission (Reusing this file) |
Own work, all rights released (Public domain) |
Public domainPublic domainfalsefalse |
I, the copyright holder of this work, release this work into the public domain. This applies worldwide. In some countries this may not be legally possible; if so: I grant anyone the right to use this work for any purpose, without any conditions, unless such conditions are required by law. |
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 14:19, 10 February 2008 | 2,684 × 1,981 (2.3 MB) | Rainer Zenz (talk | contribs) | ||
14:16, 10 February 2008 | 2,684 × 1,981 (2.16 MB) | Rainer Zenz (talk | contribs) | Colour | ||
21:20, 9 February 2008 | 2,684 × 2,101 (1.18 MB) | Beyond silence (talk | contribs) | {{Information |Description={{en|Ordinary sausage making in Hungary}} {{hu|Hagyományos kolbászkészítés Magyarországon}} |Source=Own work |Date=2008 |Author=László Szalai (Beyond silence) | |
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Horizontal resolution | 72 dpi |
Vertical resolution | 72 dpi |
Software used | Adobe Photoshop CS Macintosh |
File change date and time | 15:17, 10 February 2008 |
Y and C positioning | Centered |
Exif version | 2.2 |
DateTime subseconds | 187 |
Color space | Uncalibrated |