File:Sendai Beef for Sukiyaki.jpg

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日本語: 仙台牛切り落としすき焼き用。個体識別番号情報によると、宮城県大崎市生まれ大崎市育ちの牛肉と、青森県十和田市生まれ宮城県登米市育ちの牛肉が混ざっている。
English: This is slice of Sendai Beef for sukiyaki. This meat consists of two kinds of beef. One was born and bred in Ōsaki, Miyagi, another was born in Towada, Aomori and was bred in Tome, Miyagi.
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Author Miyuki Meinaka

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Date/TimeThumbnailDimensionsUserComment
current14:27, 7 January 2019Thumbnail for version as of 14:27, 7 January 20194,136 × 3,456 (3.04 MB)Miyuki Meinaka (talk | contribs)User created page with UploadWizard

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