File:Stress Hormone Concentration during Branding graph.png

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Captions

Relative concentrations of stress hormones in calves being hot branded, freeze branded and sham branded.

Summary edit

Description
English: it supports the idea that freeze branding is indeed less painful than hot branding
Date
Source Texas A&M University funded by USDA grant 199135401-11583
Author D.C. Lay et al.

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Public domain
This work is in the public domain in the United States because it is a work prepared by an officer or employee of the United States Government as part of that person’s official duties under the terms of Title 17, Chapter 1, Section 105 of the US Code. Note: This only applies to original works of the Federal Government and not to the work of any individual U.S. state, territory, commonwealth, county, municipality, or any other subdivision. This template also does not apply to postage stamp designs published by the United States Postal Service since 1978. (See § 313.6(C)(1) of Compendium of U.S. Copyright Office Practices). It also does not apply to certain US coins; see The US Mint Terms of Use.

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current07:52, 12 September 2022Thumbnail for version as of 07:52, 12 September 20221,512 × 1,334 (241 KB)Georgelazenby (talk | contribs)Uploaded a work by D.C. Lay et al. from Texas A&M University funded by USDA grant 199135401-11583 with UploadWizard

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