File:Vesse geante coupe.JPG

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Description Langermannia gigantea
Français : Découpe dans une vesse-de-loup géante, observez le pied très atrophié et l'extraordinaire homogénéité de l'intérieur. Toute la chair sera découpée en dés et passée au fait-tout assaisonné de sel, poivre et herbes de provence avec un filet de citron.
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Author Hcrepin

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current17:41, 6 November 2010Thumbnail for version as of 17:41, 6 November 20101,668 × 1,308 (394 KB)Hcrepin (talk | contribs){{Information |Description={{fr|1=Découpe dans une vesse-de-loup géante, observez le pied très atrophié et l'extraordinaire homogénéité de l'intérieur. Toute la chair sera découpée en dés et passé au fait-tout assaisonné sel, poivre et herbes

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