File:The cookery instructor - containing full explanations on the science and practice of cookery, written for teachers of cookery in colleges and schools, mistresses of households, and cooks (IA b21533362).pdf

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The cookery instructor : containing full explanations on the science and practice of cookery, written for teachers of cookery in colleges and schools, mistresses of households, and cooks   (Wikidata search (Cirrus search) Wikidata query (SPARQL)  Create new Wikidata item based on this file)
Author
Barnett, Edith A
University of Leeds. Library
image of artwork listed in title parameter on this page
Title
The cookery instructor : containing full explanations on the science and practice of cookery, written for teachers of cookery in colleges and schools, mistresses of households, and cooks
Publisher
London : Ward, Lock and Co.
Description
The University of Leeds Library
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library

Subjects:
Language English
Publication date 1889
publication_date QS:P577,+1889-00-00T00:00:00Z/9
Current location
IA Collections: leedsuniversitylibrary; ukmhl; medicalheritagelibrary; europeanlibraries
Accession number
b21533362
Authority file  OCLC: 970705773
Source
Internet Archive identifier: b21533362
https://archive.org/download/b21533362/b21533362.pdf
Permission
(Reusing this file)
PDM This work is available under the Creative Commons, Public Domain Mark

Licensing edit

Public domain

This work is in the public domain in its country of origin and other countries and areas where the copyright term is the author's life plus 100 years or fewer.


This work is in the public domain in the United States because it was published (or registered with the U.S. Copyright Office) before January 1, 1929.

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Date/TimeThumbnailDimensionsUserComment
current12:34, 13 August 2020Thumbnail for version as of 12:34, 13 August 2020912 × 1,385, 202 pages (7.02 MB) (talk | contribs)Medical Heritage Library b21533362 (User talk:Fæ/IA books#Fork10) (batch 1751-1899 #52481)

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