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File:Tritacarne da banco a manovella - Musei del cibo - Prosciutto - 0131.tif

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Tritacarne da banco a manovella
Title
Tritacarne da banco a manovella
Description
Italiano: Macchina tritacarne manuale a manovella. I quattro piedini sono predisposti per essere fissati con viti ad una base di legno. La manovella non è presente.
Date
Italiano: first half of 20th century
date QS:P571,+1950-00-00T00:00:00Z/7,P4241,Q40719687
Medium
Italiano: Ghisa e ferro
Dimensions
Italiano: Cm 25,5x43 ca.
Accession number
0131
Place of creation
Italiano: Italia del Nord
Credit line

© Musei del cibo

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Date/TimeThumbnailDimensionsUserComment
current13:46, 15 March 2016Thumbnail for version as of 13:46, 15 March 20163,500 × 2,597 (26.03 MB)Federico Leva (WMIT) (talk | contribs){{Musei del cibo | museo = Prosciutto | inventario = 0131 | nome = Tritacarne da banco a manovella | ambito = Italia del Nord | epoca = {{complex date|century|adj1=1st half|20}} | dimensioni = Cm 25,5x43 ca. | materia = Ghisa e ferro | descrizione = Ma...

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