<nowiki>jjigae; Ccsige; Ччигэ; Jjigae (món hầm); jjigae; Jjigae; 韓式燉湯; korea stufaĵo; Jjigae; チゲ; Jjigae; 찌개; จีแก; jjigae; Ччиге; Jjigae; Jjigae; Jjigae; Jjigae; Chchige; Jjigae; جيغاي; Jjigae; Jjigae; Kore yemeği; 朝鮮半島の鍋料理のひとつ; Koreai ragu; variasi makanan khas Korea; корейское рагу; variant av koreanska grytor; 한국의 수프; thick soups or stew in Korean cuisine; plat coréen semblable à un steak occidental; món canh hoặc hầm trong ẩm thực Triều Tiên; ensopado coreano; チゲ鍋; 조치</nowiki>
jjigae 
thick soups or stew in Korean cuisine
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