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File:金門酒廠製六十四年國慶高粱酒.jpg

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中文：本物件為金門酒廠製64年國慶高梁酒，係白色瓷器瓶，為馬祖新村社區168號住戶古玉英女士所提供。古玉英女士為馬祖新村第一代居民，其先生劉元戎曾任馬祖新村村長。

照片中的金門高粱酒為1975年(民國六十四年)的國慶紀念版本，瓶身中心印有雙十國慶標誌。

金門酒廠全名金門酒廠實業股份有限公司，簡稱金酒、KKL，是金門一家以生產、銷售金門高粱酒為主的公司，為金門縣政府所經營之縣營事業機構。高粱酒，又稱白乾、燒刀子，一種以高粱為主要釀酒原料的蒸餾酒，是中國燒酒中的主流。酒精濃度為50度至60度之間。盛行於中國大陸北方及臺灣等地，其特色為顏色透明，酒香濃郁，入口辛辣。
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Source https://memory.culture.tw/Home/Detail?Id=560015&IndexCode=Culture_Object
Author Unknown authorUnknown author

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