File:Tour d'Argent D170712 09 - Lobster tail.jpg

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English: Tail of lobster in the restaurant la Tour d'Argent (Paris, France).
Français : Queues de homard bleu de casier des îles Chausey au restaurant la Tour d'Argent (Paris).
  • Queue mijotée au bouillon d'amandes, amandes fraîches, raviolis, cerises acidulées à la coriandre, anchois frais à la truffe noire.
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Source Self-photographed
Author Tangopaso
Camera location48° 50′ 59″ N, 2° 21′ 18″ E Kartographer map based on OpenStreetMap.View this and other nearby images on: OpenStreetMapinfo

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Date/TimeThumbnailDimensionsUserComment
current20:12, 28 July 2017Thumbnail for version as of 20:12, 28 July 20173,264 × 2,448 (2.28 MB)Tangopaso (talk | contribs)=={{int:filedesc}}== {{Information |description= {{en|1=Tail of lobster in the restaurant la Tour d'Argent (Paris, France).}} {{fr|1=Queues de homard bleu de casier des îles Chausey au restaurant la Tour d'Argent (Paris). * Queue mijotée au bouillon...

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