User talk:Mbdortmund/Archive/2011/December
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Quality Image Promotion
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- Kann archiviert werden. --Mbdortmund (talk) 12:24, 8 December 2011 (UTC)
Quality Image Promotion
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- Kann archiviert werden. --Mbdortmund (talk) 18:27, 10 December 2011 (UTC)
Quality Image Promotion
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- Kann archiviert werden --Mbdortmund (talk) 13:28, 14 December 2011 (UTC)
Gougères
Hallo Mbdortmund.
- Vielen Dank für deutsche Übersetzung.
- Please notice that "gougères" are salted, not made with sugar. It is not a dessert. Therefore I'm not sure if "Windbeutel" is the good word in this case (but maybe). Gougères are made with a "pâte à chou" including gerieben Gruyère cheese. Enjoy !--Jebulon (talk) 02:10, 26 December 2011 (UTC)}}
- Leo.dict and chefkoch.de seem to justify my translation but I will try to make it a bit better by naming the Greyerzer. "Windbeutel" can be sweet or salted, the word doesn't name only desserts. --Mbdortmund (talk) 05:18, 26 December 2011 (UTC)
- Ok, let's go with "Windbeutel" ! Thank you again !--Jebulon (talk) 10:50, 26 December 2011 (UTC)
- Leo.dict and chefkoch.de seem to justify my translation but I will try to make it a bit better by naming the Greyerzer. "Windbeutel" can be sweet or salted, the word doesn't name only desserts. --Mbdortmund (talk) 05:18, 26 December 2011 (UTC)