Title: (Catalog) : spring 1968
Identifier: catalogspring1961968wyat (find matches)
Year: 1968 (1960s)
Authors: Wyatt-Quarles Seed Company; Henry G. Gilbert Nursery and Seed Trade Catalog Collection
Subjects: Nurseries (Horticulture), North Carolina, Raleigh, Catalogs; Nursery stock, North Carolina, Raleigh, Catalogs; Seeds, North Carolina, Raleigh, Catalogs; Bulbs (Plants), North Carolina, Raleigh, Catalogs; Vegetables, North Carolina, Raleigh, Catalogs; Gardening, North Carolina, Raleigh, Equipment and supplies, Catalogs; Flowers, North Carolina, Raleigh, Catalogs; Agricultural implements, North Carolina, Raleigh, Catalogs
Publisher: Raleigh, N. C. : Wyatt-Quarles Seed Co
Contributing Library: U.S. Department of Agriculture, National Agricultural Library
Digitizing Sponsor: U.S. Department of Agriculture, National Agricultural Library

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Edible Peas Cow-peas or Field Peas CULTURE: The field pea is a warm weather crop grown mostly in the southern states. It is easily damaged by frost and should not be planted until danger of frost is past in the spring. It fits in well as a summer crop following spring vegetables. This vegetable is increasing rapidly in importance both for fresh market and for processing. It grows well on a wide range of soil types, but produces best on soils of medium fertility with pH of 5.5-6.5. On soils of high fertility levels excessive vine growth, with sparse flower and pod development results. Fertilize with 400 lbs. of 5-10-10 in rows prior to planting. Seed should be drilled l'-7 to 2 inches in depth in rows 3'2 feet apart. Three-fourths of a pound of seed will plant 100 ft. of row; 100 lbs. of seed to plant one acre. IMost varieties in limited supply. Please order early. 559 Black Eye, Princess Anne This new variety was selected from a cross between a bunch Purple Hull and California No. 5 Blackeye. Plants are compact with no basal runners. Flowering stalks are erect and fairly long, bunching a high proportion of the pods at the top of the plant. It is 7-9 days earlier maturing than Large Blackeye. 55-58 days i.. lb. 45c; lb. 80c; 2 lbs. $1.30; 3-9 lbs. @ 60c lb.; 10 lbs. or more @ 51c lb., postpaid. 538 Silver Skin Crowder Brown Sugar Crowder with silver hull. lb. 45c; lb. 80c; 2 lbs. $1.30; 3-9 lbs. @ 66c lb.; 10 lbs. or more @ 51c lb., postpaid. 535 Peas. Large WR 5 Black Eye 551 @ 60c lb PInnar lb. 45c; lb. 80c; 2 Ked Kipper ibs. $1.30; 3-9 ibs. 10 lbs. or more @ 51c lb., postpaid. 537 9 lbs. paid. Block Crowder 1., lb. 45c; lb. 80c; 2 lbs. $1.30; 3 to 60c lb; 10 lbs. or more @ 51c lb., post- 535 Lorge WR5 Block Eye Long pods well filled with blackeved white peas. 1.. lb. 40c; lb. 70c: 2 lbs. $1.15; 3 to 9 lbs. @ 49c lb.; 10 to 24 lbs. @ 41c lb., postpaid. 540 Colico Crowder 1, lb. 45c; lb. 75c; 2 lbs. $1.30; 3-9 lbs. @ 60c lb.; 10 lbs. or more @ 51c lb., postpaid. 541 Brown-Eyed Six Weeks Popular small brown-eyed, white peas. Quite prolific, excellent table quality. 14 lb. 45c; lb. 80c; 2 lbs. $1.30; 3 to 9 lbs. @ 60c lb.; 10 lbs. or more @ 51c lb., postpaid. ?E?PEK$ CULTURE: Peppers, like tomatoes, are a warm season crop and cannot be planted in the open until danger of frost is past. Seed should be planted in a glass covered plant bed 8-10 weeks before field setting is desired (usually March). A warm, deep, fairly moist and loose soil with a pH of 5.5-6.5 is desired. Fertilize with 700-800 pounds of 8-8-8 per acre (3 qts. per 100 ft. of row). Set in rows 3^2 feet apart and space plants 18 inches apart. Sidedress 3-4 weeks after field setting with 10-15 pounds of nitrogen per acre (V2 cup of Nitrate of Soda, or its equivalent, per 100 feet of row) and at best twice thereafter at about two week intervals. Six ounces of seed will produce plants for one acre; 1 ounce will produce about 1,500 plants. Y/\lrt \ilr^rsAnr Mosaic Resistant Pepper I 010 W Onaer similar to California Won- der, with thicker flesh. A blocky, attractive prolific pepper worthy of consideration. 80 days. Pkt. 20c; >/4 oz. 30c; oz. 80c; J4 lb. §2.50; lb. $7.00, postpaid. Fruit walls thick, heavy, firm, deli- ciously sweet and spicy. Some specimens measure 41/2 inches across and 5 inches long. The bright, attractive green changes to a brilliant light crimson. 75 days. Pkt. 20c; 14 oz. 35c; oz. 90c; 14 lb. $2.50; lb. $7.00, post- paid. 591 592 California Wonder
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592 Pepper, California Wonder CQC PImnnl-n Heart-shaped, thick J7J rimenro flesh fruits of me- dium size, 31/2 inches long and 2V2 inches in diameter, becoming bright crimson at maturity. 105 days. Pkt. 20c; l^ oz. 35c; oz. $1.10; l^ lb. $2.70; lb. $7.50, postpaid. 593 Bell or Bull Nose The plants are very vigorous and pro- ductive. The fruits are about 3 inches long. 2 inches in diameter and blocky. Flesh thick, dark green, becoming scar- let at maturity. 100 days. Pkt. 20c; 1/4 oz. 35c; oz. 90c; i/4 lb. $2.50; lb. $7.00, postpaid. HOT PEPPERS 594 Long Red Cayenne A favorite hot variety for canning, pickles, and drying. Plant large and prolific. Fruits tapering, 3 inches long, one-fourth inch thick, frequently twisted. Dark green changing to bright dark red when mature. 112 days. Pkt. 20c; l^ oz. 35c; oz. 90c; ^ lb. $2.50; lb. $7.00, postpaid. 604 Red Chili r^TVrTwTrfa- inches tall, very productive. Pods 2 to 3 inches long and are one-fourth inch thick, smooth, cone shaped, thin fleshed, borne upright. One of the hottest peppery for pickles. 112 days. Pkt. 20c; 14 oz. 35c; oz. 9Dc; ^ lb. $2.50; lb. $7.00, postpaid. PUMPKINâContinued 615 Jack 0' Lantern Bred specially for the Hallowe'en tradeâStands 9" highâmeasuring 7" to 8" in diameterâwith smooth skin and firm, even-textured flesh. 110 days. Pkt. 20c; oz. 40c; I^ lb. $1.10; lb. $3.00, postpaid. 539 Brown Sugar Crowder Not only one of the earliest to mature, but is also one of the most prolific and best fiavored table peas. 14 lb. 45c; lb. 80c; 2 lbs. $1.30; 3 to 9 lbs. @ 60c lb.; 10 lbs. or more @ 51c lb., post- paid. 547 Purple Hull, Brown Eye A standard home garden and market variety; good flavor for canning and green shelled peas. Pods purple, somewhat tough, seeds smooth, medium, creamy white with brown eye. i4 lb. 45c; lb. 80c; 2 lbs. $1.30; 3 to 9 lbs. @ eOc'lb.; 10 lbs. or more @ 51c lb., postpaid. 557 Taylor or Blue Goose Large purplish-gray peas produced in long pods on heavy, productive vines. This is one of the best all-purpose varieties. Excellent for soil building, hay or edible peas. >â > lb. 45c; lb. 80c; 2 lbs. $1.30; 3 to 9 lbs. @ 60c lb.; 10 lbs. or more @ 51c lb., postpaid CA^ Dlvioloo Unsurpassed for market and â J*-^ L/iAieiee home gardening, and for commercial canning and freezing. The bunch to semi-bunch plants are highly productive bearing several heavy sets of 8 inch pods which ripen uniformly. Each pod contains 19, buff to light brown color peas with brown eye. Roots are not attacked by nematode. An edible pod pea. Prices: li lb. 45c; lb. 80c; 2 lbs. $1.30; 3 to 9 lbs. @ 60c lb.; 10 lbs. or more @ 51c lb., post- paid 549 Purple Knuckle Hull Brown Sugar Crowder with purple hull. 14 lb. 55c; lb. 85c; 2 lbs. $1.35, postpaid. PUMPKINS CULTURE: Same as Squash.

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