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File:19th ESC competes for Army's top dining facility title 140411-A-YK011-570.jpg

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English: Pfc. Jamal Turner, food service specialist, 188th Military Police company, prepares calico corn for the main order line during the Connelly competition at Camp Walker's Mountain Inn dining facility April 11, here. The Philip A. Connelly program is managed by the Joint Culinary Center of Excellence, co-sponsored by the International Food Service Executive Association and the Department of the Army, and the competition awards the best for excellence in Army food service. (Photo by Staff Sgt. Cashmere C. Jefferson, 19th Expeditionary Sustainment Command Public Affairs)
Date Taken on 11 April 2014
Source https://www.dvidshub.net/image/1263448
Author Staff Sgt. Cashmere Jefferson
Location
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CAMP WALKER, KR
VIRIN
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This image was released by the United States Army with the ID 140411-A-YK011-570 (next).
This tag does not indicate the copyright status of the attached work. A normal copyright tag is still required. See Commons:Licensing.

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22 April 2014, 05:29
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This file is a work of a U.S. Army soldier or employee, taken or made as part of that person's official duties. As a work of the U.S. federal government, it is in the public domain in the United States.

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current04:10, 18 April 2015Thumbnail for version as of 04:10, 18 April 2015960 × 738 (77 KB)Fæ (talk | contribs)== {{int:filedesc}} == {{milim | description = {{en|1=Pfc. Jamal Turner, food service specialist, 188th Military Police company, prepares calico corn for the main order line during the Connelly competition at Camp Walker's Mountain Inn dining facility...

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