Identifier: architectenginee16847sanf (find matches)
Title: Architect and engineer
Year: 1905 (1900s)
Authors:
Subjects: Architecture Architecture Architecture Building
Publisher: San Francisco : Architect and Engineer, Inc
Contributing Library: San Francisco Public Library
Digitizing Sponsor: San Francisco Public Library

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%.. > Fæ (talk) PoifSB Uousr£u^ ( I/ENEe.AL -Plot -Pia/j i^.Ll Hut /iUUJ-JtMi- foueru -S-piMtj Aoc/eru Syeesj- The new processing plant of the ChallengeCream and Butter Association at Berkeley, Cali-fornia, resolved itself into the architect planningfor the eventual construction on a lot 246 feet by482 feet of four buildings—with three units, theMilk Processing Building, the Power House and the Truck Maintenance Building, or Garage, beingbuilt at this itme while the fourth unit, the IceCream Plant will be developed later. The Milk Processing Building, 128 feet by 190feet of remforced concrete, houses the activitiesinvolved in the processing of milk, including homo- GARAGE FOR MAINTENANCE AND REPAIR OF DELIVERY TRUCKS
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DECEMBER, 1947 19 CH/\LLE)VGE CREAM & BUTTER . . genizing and pasteurizing and the bottling andpackaging of milk for local delivery. The structurealso provides refrigerated storage space for milkproducts such as cheese and butter. Administration and executive offices, sanitary-facilities and recreational space for employeeshas also been provided for in the main processingbuilding. The Power House structure, which is 50 feet by110 feet and of reinforced concrete, contains aboiler room, a compressor room, and a work shopfor general plant maintenance, while on the roofover the compressor room are located two 80-ton CHALLENGE CREAM 6, BUTTER PLANTBerkeley, Caliiomia The following firms, participants in the con-struction of the new Challenge Cream & But-ter Plant, have display advertisements in thisissue: ARCHITECT: Alben R. Froberg, A.I.A. MECHANICAL & DESIGN ENGINEER: C. B. Tetherow PLANT ENGINEER: Harvard L. Francis CONTRACTORS: Christensen 4 Lyons PAVING: Ransome Company MI

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