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File:Bacteriology and mycology of foods (1919) (20801016392).jpg

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Title: Bacteriology and mycology of foods
Identifier: CUbiodiversity1178874 (find matches)
Year: 1919 (1910s)
Authors: Tanner, Fred Wilbur, 1888-1957
Subjects: Food
Publisher: New York, John Wiley & Sons, Inc. ; (etc. ,etc. )
Contributing Library: Cornell University Library
Digitizing Sponsor: Mann Library, Cornell

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Text Appearing Before Image:
V" 452 EXAMINATION OF EGGS .â ptTT'P' *"J^'W«^^pT,JTnj'-
Text Appearing After Image:
Ij ovary, with minute ovules; 2-3, yolk sacs; 4, suture line; 5, empty yolk sac; 7, funnel opening into oviduct; 8, yolk m oviduct; 9, albumen-secreting region; 10, albumen being secreted; 11, yolk passing through oviduct; 12, germinal disk; 13, isthmus; 14, uterus; 15, large intestines; 17, cloaca. On the right-hand side of the figure are shown, from the top downwrd: Complete egg- yolk of egg incubated for sixteen hours; completed egg in uterus--(l) isthmus, (2) glands of uterus, (3) complete egg, (4) vagina, (8) cloaca, /

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https://www.flickr.com/photos/internetarchivebookimages/20801016392/

Author Tanner, Fred Wilbur, 1888-1957
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Flickr tags
InfoField
  • bookid:CUbiodiversity1178874
  • bookyear:1919
  • bookdecade:1910
  • bookcentury:1900
  • bookauthor:Tanner_Fred_Wilbur_1888_1957
  • booksubject:Food
  • bookpublisher:New_York_John_Wiley_Sons_Inc_etc_etc_
  • bookcontributor:Cornell_University_Library
  • booksponsor:Mann_Library_Cornell
  • bookleafnumber:462
  • bookcollection:cornell
  • bookcollection:biodiversity
  • BHL Collection
  • BHL Consortium
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23 August 2015
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This image was originally posted to Flickr by Internet Archive Book Images at https://flickr.com/photos/126377022@N07/20801016392. It was reviewed on 24 August 2015 by FlickreviewR and was confirmed to be licensed under the terms of the No known copyright restrictions.

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