38
m
m
EXO
^JJ'^
^^j.,\!'^A^uy
IN.
HENDERSON'S . . .
"PINK PLUME"
CELERY
^M^r^
'J
The most beautiful Celery that ever graced a table.
Flavor most delicious, crisp and nutty.
So brittle that a stalk held in the hand will almost break
of its own weight.
Absolutely solid and free from stringiness,
The first and the last Celery that is tit to use.
mN advance in celeries tiiat merits more than
oidinary praise; it is an internicdiato between
wliite and red celeries, coiiibining the good
qualities of both. It is practically identical with our
lamous " White Plume," but with the added merit of
the stalks being exquisitely suffused with pink and
possessing the crispness, rich, nutty flavor and long-
keeping qualities for which red celeries are noted.
'•PINK PLUME" is also remarkalily attractive
when trinuned for tln. tiil)le. The solid succulent
stalks are IVORY-WHITE SUFFUSED WITH
DAINTY PINK.
It is a strong, healthy, compact grower, with no ten-
dency to rust ; stems very solid and crisp, extra early
and a long keeper, remaining, when properly trenched,
in perfect condition away into the spring. The variega-
tion on the tops does not show quite as early as the
" White Plume," but the celery blanches and matures
really a little earlier. It is a self-blanching variety —
that is, it requires but a slight earthing up or banking
to prepare this variety for tlie table. (See cut.")
PRICE, 10c. pkt., 30c. oz.. $1.00 J4 lb., $3.00 lb.
•'I have the finest bed of Celery pinnts from your seed this ••pnn/^
that I ever had. Formerly 1 purchased seed from a, PhiladtlphiJ,
bonse hut your seed proves about 50% better."
ARTHUR CRAIG, Tennent, -V.J.
"I had Celery ready fbr market August 24th, last fall, from
your seeds. Every one wJio saw it saidit was the Unest they
oversaw."
MTRA D. SCALES, Temple, Me.
HENDERSON'S NEW ROSE.
A first-class celery. The color is
a beautiful shade of rose, of ex-
ceptionally fine flavor, solid, crisp
and entirely free from stringi-
ness. A splendid variety for late
use, keeping well. 10c. pkt., 30c.
oz.,80c. i^lh..$2.75 1b.
LONDON RED. Is one of the
best, having every requisite good
qualitj% 5c. pkt., 25c. oz., 75e.
1^ lb., $2.50 lb.
Soup Celery. .Old Seed.) Excellent
for flavoring. 35c. lb.
"I am enjoving some of the finest red 'Celery ever seen raised
from your seed."— ABRAHAM L. KING, West Arlington, Md.
hkndebson's
"pink plume" celery
HENDERSON'S GOLDEN DWARjP. This, like many other standard
varieties of vegetables, was first introduced by ourselves. Tiie Golden
Dwarf now constitutes the great bulk of main crop Celery that is produced
in all sections of the United States. In the great Celery-growing districts of
Kalamazoo, Mich., this variety is planted almost to the exclusion of all
others, except the White Plume, which they use for the early
crop. Golden Dwarf, when blanched, is of a waxy golden-
yellow color ; the stalks are cylindrical in shape and most solid
and crisp in quality, and one of the best keeping of Celeries.
.See CMt.) 5c. pkt., 30c. oz., 80c. y^ lb., S2.75 lb.
HKNUKltSON'a GOLDEN DWAEP CELEEY.
WE DELTO FBEE \^
TO ANY P. O. OR )
R. EXPRESS OFFICE)
ill M HQiteil States, all Yegetaliie Seeds, Flowei Seeds aqd BulDs, .
EXCEPT WHERE