Wikimedia Commons

File:Preparing herring by smoking them (14845198835).jpg

Original file ‎(1,353 × 2,000 pixels, file size: 1.24 MB, MIME type: image/jpeg)

Captions

Captions

Add a one-line explanation of what this file represents

Summary

edit
Description
English: No known copyright restrictions. Please credit UBC Library as the image source. For more information, see digitalcollections.library.ubc.ca/cdm/about.


Alternative Title: Part 2, Section 3, Plate 15

Description: Cette Planche est destinée à faire voir les préparations qu'on donne aux Harengs, nommes les uns Sauris, les autres Bouffis. Figure 1. Une grande Coresse ou Saurisserie; K, le Maître Saureur qui entretient le feu; H, des Saureurs qui tirent les Harengs de la saumure & les mettent égoutter dans des corbeilles L; I, des femmes qui les enfilent dans des baguettes qu'on nomme Ainettes, & les présentent à des hommes M qui les pendent. En N, sont d'autres Ouvriers qui les dépendent; O, est celui qui les visite, qui rebute les défectueux, & qui les compte; on les passe ensuite au Maître Tonnelier P, qui les paque dans des fûts romains. Figure 2. Coresse moins grande pour faire des Harangs bouffis ou Craquelots: toutes ces operations, qui différent peu de celles qu'on fait pour le Hareng saur, s'exécutent par des femmes, qu'on nomme Craquelotieres, (pag. 413 & 414). Figure 3, 4, 5 & 6. Paniers de différentes grandeurs, dans lesquels on met des Harengs bouffis pour les transporter aux endroits où l'on en fait la vente.

Creator: Henri-Louis Duhamel Du Monceau; Jean-Louis De La Marre

Date Created: 1769-1782

Source: Traité général des pesches: et histoire des poisons qu'elles fournissent, tant pour la subsistance des hommes, que pour plusieurs autres usages qui ont rapport aux arts et au commerce.

Permanent URL: digitalcollections.library.ubc.ca/cdm/ref/collection/tgdp...
Date
Source https://www.flickr.com/photos/ubclibrary_digicentre/14845198835/
Author UBC Library Digitization Centre
Permission
(Reusing this file)		 At the time of upload, the image license was automatically confirmed using the Flickr API. For more information see Flickr API detail.
Flickr posted date
InfoField
6 August 2014

Licensing

edit
This image was taken from Flickr's The Commons. The uploading organization may have various reasons for determining that no known copyright restrictions exist, such as:
  1. The copyright is in the public domain because it has expired;
  2. The copyright was injected into the public domain for other reasons, such as failure to adhere to required formalities or conditions;
  3. The institution owns the copyright but is not interested in exercising control; or
  4. The institution has legal rights sufficient to authorize others to use the work without restrictions.

More information can be found at https://flickr.com/commons/usage/.

Please add additional copyright tags to this image if more specific information about copyright status can be determined. See Commons:Licensing for more information.
This image was originally posted to Flickr by UBC Library Digitization Centre at https://www.flickr.com/photos/108745105@N04/14845198835. It was reviewed on 13 July 2015 by FlickreviewR and was confirmed to be licensed under the terms of the No known copyright restrictions.

13 July 2015

File history

Click on a date/time to view the file as it appeared at that time.

Date/TimeThumbnailDimensionsUserComment
current19:38, 13 July 2015Thumbnail for version as of 19:38, 13 July 20151,353 × 2,000 (1.24 MB)Fæ (talk | contribs)== {{int:filedesc}} == {{subst:chc}} {{information |description={{en|1=No known copyright restrictions. Please credit UBC Library as the image source. For more information, see [http://digitalcollections.library.ubc.ca/cdm/about digitalcollections.libr...

You cannot overwrite this file.

File usage on other wikis

The following other wikis use this file:

Metadata

This file contains additional information such as Exif metadata which may have been added by the digital camera, scanner, or software program used to create or digitize it. If the file has been modified from its original state, some details such as the timestamp may not fully reflect those of the original file. The timestamp is only as accurate as the clock in the camera, and it may be completely wrong.

Retrieved from "https://commons.wikimedia.org/w/index.php?title=File:Preparing_herring_by_smoking_them_(14845198835).jpg&oldid=622906594"