Wikimedia Commons

File:Elements of agricultural chemistry, in a course of lectures of the Board of Agriculture (IA b2931236x).pdf

Go to page
next page →
next page →
next page →

Original file ‎(743 × 1,297 pixels, file size: 23.09 MB, MIME type: application/pdf, 318 pages)

Captions

Captions

Add a one-line explanation of what this file represents

Summary

edit
Elements of agricultural chemistry, in a course of lectures of the Board of Agriculture   (Wikidata search (Cirrus search) Wikidata query (SPARQL)  Create new Wikidata item based on this file)
Author
Davy, Humphry, Sir, 1778-1829. n 79142750
Shier, John. n 91031431
Liebig, Justus, Freiherr von, 1803-1873. n 80133000
Boussingault, J. B. (Jean Baptiste), 1802-1887. n 82214388
Great Britain. Board of Agriculture. n 50072208
image of artwork listed in title parameter on this page
Title
Elements of agricultural chemistry, in a course of lectures of the Board of Agriculture
Publisher
London : J.J. Griffin
Description
Subjects: Chemistry, Agricultural; Agricultural chemistry
Language English
Publication date 1846
publication_date QS:P577,+1846-00-00T00:00:00Z/9
Current location
IA Collections: wellcomelibrary; ukmhl; medicalheritagelibrary; europeanlibraries
Accession number
b2931236x
Authority file  OCLC: 1040636761
Source
Internet Archive identifier: b2931236x
https://archive.org/download/b2931236x/b2931236x.pdf
Permission
(Reusing this file)		 PDM This work is available under the Creative Commons, Public Domain Mark

Licensing

edit
Public domain

This work is in the public domain in its country of origin and other countries and areas where the copyright term is the author's life plus 100 years or fewer.

This work is in the public domain in the United States because it was published (or registered with the U.S. Copyright Office) before January 1, 1929.

This file has been identified as being free of known restrictions under copyright law, including all related and neighboring rights.

File history

Click on a date/time to view the file as it appeared at that time.

Date/TimeThumbnailDimensionsUserComment
current20:47, 24 July 2020Thumbnail for version as of 20:47, 24 July 2020743 × 1,297, 318 pages (23.09 MB)Fæ (talk | contribs)Medical Heritage Library b2931236x (User talk:Fæ/IA books#Fork10) (batch 1801-1850 #27185)

You cannot overwrite this file.

Metadata

This file contains additional information such as Exif metadata which may have been added by the digital camera, scanner, or software program used to create or digitize it. If the file has been modified from its original state, some details such as the timestamp may not fully reflect those of the original file. The timestamp is only as accurate as the clock in the camera, and it may be completely wrong.

Retrieved from "https://commons.wikimedia.org/w/index.php?title=File:Elements_of_agricultural_chemistry,_in_a_course_of_lectures_of_the_Board_of_Agriculture_(IA_b2931236x).pdf&oldid=826086193"