File:The orange blossom cook book. An explanation of the art of breadmaking (IA orangeblossomcoo00gray).pdf
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Summary
editThe orange blossom cook book. An explanation of the art of breadmaking
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| Author |
Gray, Ellen, pseud. [from old catalog] |
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| Title |
The orange blossom cook book. An explanation of the art of breadmaking |
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| Publisher |
St. Paul, Minn. [Printed by G. C. Pound] |
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| Description |
v. 20 cm Subjects: Bread; Cake |
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| Language | English | |
| Publication date | 1885 | |
| Current location |
IA Collections: library_of_congress; americana |
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| Accession number |
orangeblossomcoo00gray |
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| Notes |
No copyright. |
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| Authority file | OCLC: 1157175523 | |
| Source | ||
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This work is in the public domain in the United States because it was published (or registered with the U.S. Copyright Office) before January 1, 1929.
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Note: This tag should not be used for sound recordings. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 04:51, 21 July 2020 |  | 1,256 × 1,979, 52 pages (4.3 MB) | Fæ (talk | contribs) | Books from the Library of Congress orangeblossomcoo00gray (User talk:Fæ/IA books#Fork5) (batch 1885-1899 #18112) |
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