File:The whiting- a good fish not adequately utilized (IA whitinggoodfishn00moor).pdf
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Summary
editThe whiting: a good fish not adequately utilized
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| Author |
Moore, Henry Frank, 1867- [from old catalog] |
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| Title |
The whiting: a good fish not adequately utilized |
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| Publisher |
[Washington, Govt. print. off.] |
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| Description |
Subjects: Cooking (Fish) |
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| Language | English | |
| Publication date | 1917 | |
| Current location |
IA Collections: library_of_congress; biodiversity; fedlink |
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| Accession number |
whitinggoodfishn00moor |
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| Authority file | OCLC: 1102352226 | |
| Source | ||
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This work is in the public domain in the United States because it was published (or registered with the U.S. Copyright Office) before January 1, 1929.
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Note: This tag should not be used for sound recordings. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
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| current | 21:55, 30 August 2020 |  | 1,312 × 1,935, 8 pages (586 KB) | Fæ (talk | contribs) | Books from the Library of Congress whitinggoodfishn00moor (User talk:Fæ/IA books#Fork5) (batch 1900-1924 #69557) |
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